Salmon With Caper Sauce

Ingredients:- 

• 2 slices of salmon, 
• 1/4 lb. batter, 
• 1/2 teaspoonful of chopped parsley, 
• 1 shalot; 
• salt, 
• pepper, 
• and grated nutmeg to taste. 

Mode:- 

• Lay the salmon in a baking-dish, 
• place pieces of butter over it, and add the other ingredients, 
• rubbing a little of the seasoning into the fish; baste it frequently; 
• when done, take it out and drain for a minute or two; 
• lay it in a dish, 
• pour caper sauce over it, and serve. 
• Salmon dressed in this way, with tomato sauce, is very delicious. 

Time. About 3/4 hour.